Traveljunkieindonesia.com – This day we bring you to visit the Boughshed Restaurant and treat yourself to their Modern-Australian menu with many ingredient’s sourced from the local market.
Luncheon meeting with Brett Fitzgerald, Manager of Monkey Mia Department of Environment and Conservation (DEC) office, we talked about the Monkey Mia region and the continual care, welfare, management and research of the Monkey Mia dolphins.
Heres what we ate which food name I forgot:
Overall… I adored the interior, the atmosphere, the vibe and view. Food was fantastic. Service was good and family-frendly. I’ll definitely be returning. And, luncheon meeting with Brett was genius!
I think next time, I would have loved to come back and try something a bit *heavier* from the menu!
It’s definitely worth a visit.
Monkey Mia Dolphin Resort
Monkey Mia Road 6537
Happy Sustainable Travels!